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How to Grow Ashitaba Japanese islands are home to a certain small plant called the ashitaba plant. It has grown in Japan since the ancient days. However recent times have seen its popularity extend to the west where more and more people are taking interest in the plant. The Japanese have continuously grown this plant because ancient beliefs had it that it has miraculous healing powers. Root tubers such as carrots belong to the same family of plants with the ashitaba plant. Despite being related to miraculous healing, the plant is used in modern medicine as a curative plant. Amazingly, the ashitaba has also been used as food in some quarters of Japan. Researchers have established that the ashitaba plant can be grown in different parts of the world. Climatic conditions needed for ashitaba growth can be found in many parts of the world. Fertile soil and sufficient sunlight are the main conditions that are required. Seeds are usually planted during the growth of the ashitaba. Seedlings that come out are then grown using ordinary conditions.
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What are the procedures to be followed when growing ashitaba plants? Overnight soaking of the seeds is the first step. Use fresh seeds only. Having been soaked overnight, remove them from the water and place them in moist sand for about thirty days. This stage is not the time for germination.
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After the thirty days in the moist sand the seeds are ready for planting. You need to ensure that you have a place that is moist and having rich soils. Planting involves placing the seeds near the surface of the soil with loose soil covering them. Press the seeds firmly on the ground to protect them from being blown away during strong windy days. Provision of water to provide moisture necessary for germination is of utmost importance. For those who have access to a green house, this would be ideal. However, do not worry since the ashitaba can grow in the open only that you must provide the necessary conditions for growth. The process of germination of the ashitaba seeds can take about fifteen days. Two months later, they are ready for transplant. Transplanted ashitaba seedlings are not usually taken directly to the farm. Place them in port with good drainage holes. This hardens them. After this, they are then ready for the farm. Ensure that the soil is loose enough to provide aeration for the plant. Moisture levels should also be sufficient to support growth. Ashitaba plants require ample sunlight which is about six hours a day. The plant hence does well in hot and wet climatic conditions. The plants also need shielding from strong winds to avoid damages. Ashitaba flowers usually appear biennially if the plant is well taken care of. Proper care for the plants will ensure that all the plants will eventually flower.


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